Presentation Type

Poster

Department

Dietetics

Location

Walker Conference Center B

Description

Background: Childhood obesity has been an ongoing public health concern through the years. As a result of the COVID-19 pandemic, schools went online causing changes in diet and physical activity of children. Children had a higher sedentary lifestyle than usual causing a decline of physical activity. This led to an increase on the prevalence of childhood obesity.

Objective: The purpose of this research was to determine the effects of the COVID-19 pandemic on lifestyle changes in childhood obesity regarding nutrition status and physical activity.

Method: A quasi-systematic review was conducted. ProQuest, EbscoHost, PubMed and journals such as the American Journal of Clinical Nutrition and the International Journal of Obesity were utilized to collect data. A total of 70 scholarly journals were used to assess factors that had impacts on childhood obesity.

Results: Overall, there was an increase in childhood obesity. The four main factors were food intake, physical activity (PA), other health aspects, and school closures. A higher consumption of ultra-processed foods, snacking, and home-cooked meals was detected. There was an increase on sleep time and schedule, screen time (ST), and a decrease of PA. The closing of schools played a role on weight gain as a result of reduced movement.

Conclusion: Childhood obesity has increased as an effect of COVID-19. Negative lifestyles were developed such as an increase of sedentary behaviors and unhealthy eating patterns.

Comments

This poster was presented in part of the 2021 Summer Research Project.

Included in

Nutrition Commons

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Apr 27th, 3:15 PM Apr 27th, 4:30 PM

The Effects of COVID-19 on Childhood Obesity: A Quasi-Systematic Review

Walker Conference Center B

Background: Childhood obesity has been an ongoing public health concern through the years. As a result of the COVID-19 pandemic, schools went online causing changes in diet and physical activity of children. Children had a higher sedentary lifestyle than usual causing a decline of physical activity. This led to an increase on the prevalence of childhood obesity.

Objective: The purpose of this research was to determine the effects of the COVID-19 pandemic on lifestyle changes in childhood obesity regarding nutrition status and physical activity.

Method: A quasi-systematic review was conducted. ProQuest, EbscoHost, PubMed and journals such as the American Journal of Clinical Nutrition and the International Journal of Obesity were utilized to collect data. A total of 70 scholarly journals were used to assess factors that had impacts on childhood obesity.

Results: Overall, there was an increase in childhood obesity. The four main factors were food intake, physical activity (PA), other health aspects, and school closures. A higher consumption of ultra-processed foods, snacking, and home-cooked meals was detected. There was an increase on sleep time and schedule, screen time (ST), and a decrease of PA. The closing of schools played a role on weight gain as a result of reduced movement.

Conclusion: Childhood obesity has increased as an effect of COVID-19. Negative lifestyles were developed such as an increase of sedentary behaviors and unhealthy eating patterns.

 

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