Date of Award


Document Type




First Reader

Professor Stacy Freeman

Second Reader

Professor Holly Kyzer

Third Reader

Professor Dana Dixon


The concept for this project is a cookbook full of anti-inflammatory recipes and information about the diet. These include some of my favorite recipes that I have somehow modified to align more with the diet. There are also sections that give readers information about the diet including what the types of inflammatory and anti-inflammatory foods are, tips for eating out, how to stock the pantry, and more.



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